Fruits

Fruits

Industry: Owoce i warzywa

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Fruits

jabłko star

Owoce i warzywa; Owoce

The purple, white, green, yellow, or rose-colored fruit of a West Indian tree. When cut open, the seeds are disposed into the shape of a star. Also called "caimit."

guanabana, flaszowiec miękkociernisty

Owoce i warzywa; Owoce

The large, dark-green, slightly acidic and pulpy flesh of the fruit of a small West Indies tree called the "soursop." Not surprisingly, this fruit is also called "soursop."

jackfruit, dżakfrut

Owoce i warzywa; Owoce

A large fruit related to the fig and the breadfruit. This fruit, indigenous to Africa, Brazil, and Southeast Asia, which weighs up to 100 pounds, is used in desserts.

kanpyo

Owoce i warzywa; Owoce

Strips of dried gourd, popular in Japan. The strips are soaked in water to soften before they are used in sushi, soups, and broths.

nieśplik japoński

Owoce i warzywa; Owoce

This pear-shaped fruit has a juicy, crisp flesh and a sweetly tart flavor. Used as a snack, in salads, and in chicken and duck dishes.

Muskmelons are called "cantaloupes" in North America, but they are not actually cantaloupes. True cantaloupes are European and are not exported to the U.S. The light orange flesh is mild, sweet, and ...