pšenično brašno

pšenično brašno

Varieties of wheat flour include over 30,000 types (exclusive to the United States) and is organized into six categories: hard red spring, hard and soft red winter, hard and soft white wheat, and durum.

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Część mowy: rzeczownik
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Branża/Dziedzina: Wypieki
Kategoria: Chleb
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