пиринач

пиринач

Besides long-grain, there's medium- and short-grain rice, which has a shorter, fatter kernel. The shorter grains stick together when cooked, which is why they are used to make sushi. Some different varieties of rice are:

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This is the entire rice grain minus only the inedible husk. The nutritious, high-fiber bran coating gives it its distinctive light tan color and nut-like flavor. The presence of ...

бели пиринач

Żywność (inne); Ziarna

Rice that has had the husk, bran, and germ removed. White rice is sometimes called polished rice.

хибридни пиринач

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The Fl seed used as commercial variety.

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Żywność (inne); Ziarna

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Żywność (inne); Ziarna

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Żywność (inne); Ziarna

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амарант

Żywność (inne); Ziarna

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Żywność (inne); Ziarna

A hardy grain that dates back to the Stone Age. Used in cereals, breads, and soups. Hulled barley has the outer husk removed and is the most nutritious form of barley.

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Żywność (inne); Ziarna

The outer layer of grains such as wheat or oats. This outer layer is normally removed during the milling process. Bran is a good source of carbohydrates, calcium, phosphorus, and ...